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一、先把藕切成2毫米左右的片 如图:
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二、用水煮熟:
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三、既然叫橙汁藕,当然就要用橙子汁喽,但我用的是橙子口味的果珍
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四、把这些藕分别粘上果珍和糖
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五、全部粘上后,用保鲜膜封上,放入冰箱,三天后就可以拿出来吃啦!!